Amount of Alcohol, ethyl in Onions, spring or scallions (includes tops and bulb), raw

Vegetables and Vegetable Products

In 100 g (Grams) of Onions, spring or scallions (includes tops and bulb), raw there is 0 g of Alcohol, ethyl. Change amount

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Alcohol, ethyl

Alcohol, ethyl is a nutrient present in many other foods. The below table lists foods high in Alcohol, ethyl other than Onions, spring or scallions (includes tops and bulb), raw.

Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 100 proof 42.5 g 42.5%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 94 proof 39.7 g 39.7%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 90 proof 37.9 g 37.9%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 86 proof 36 g 36%
Alcoholic beverage, distilled, whiskey, 86 proof 36 g 36%
Vanilla extract 34.4 g 34.4%
Alcoholic beverage, distilled, all (gin, rum, vodka, whiskey) 80 proof 33.4 g 33.4%
Alcoholic beverage, distilled, rum, 80 proof 33.4 g 33.4%
Alcoholic beverage, distilled, vodka, 80 proof 33.4 g 33.4%
Vanilla extract, imitation, alcohol 32.9 g 32.9%
Alcoholic beverage, creme de menthe, 72 proof 29.8 g 29.8%
Alcoholic beverage, liqueur, coffee, 63 proof 26 g 26%
Alcoholic beverage, daiquiri, prepared-from-recipe 23.1 g 23.1%
Alcoholic beverage, liqueur, coffee, 53 proof 21.7 g 21.7%
Alcoholic beverage, rice (sake) 16.1 g 16.1%
Alcoholic beverage, wine, dessert, dry 15.3 g 15.3%
Alcoholic beverage, wine, dessert, sweet 15.3 g 15.3%
Alcoholic beverage, whiskey sour, prepared with water, whiskey and powder mix 14.6 g 14.6%
Alcoholic beverage, whiskey sour, prepared from item 14028 14.5 g 14.5%
Alcoholic beverage, whiskey sour 14.1 g 14.1%
Onions, spring or scallions (includes tops and bulb), raw

Onions, spring or scallions (includes tops and bulb), raw is a type of Vegetables and Vegetable Products. The most significant nutrients in Onions, spring or scallions (includes tops and bulb), raw are listed below.

Water 89.83 g 89.83%
Energy (calorie) 32 kcal
Energy (joule) 135 kJ
Protein 1.83 g 1.83%
Total lipid (fat) 0.19 g 0.19%
Ash 0.81 g 0.81%
Carbohydrate, by difference 7.34 g 7.34%
Fiber, total dietary 2.6 g 2.6%
Sugars, total 2.33 g 2.33%
Calcium, Ca 72 mg 0.07%
Iron, Fe 1.48 mg
Magnesium, Mg 20 mg 0.02%
Phosphorus, P 37 mg 0.04%
Potassium, K 276 mg 0.28%
Sodium, Na 16 mg 0.02%
Zinc, Zn 0.39 mg
Copper, Cu 0.083 mg
Manganese, Mn 0.16 mg
Selenium, Se 0.6 µg
Vitamin C, total ascorbic acid 18.8 mg 0.02%

Nutrients in Onions, spring or scallions (includes tops and bulb), raw